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Posted by OUR CAPE COD HOMES TEAM on 9/12/2017

Your kitchen is probably the room that you clean the most often. From dirty pots and pans to spilled food and drink to loading the dishwasher, thereís always something to clean in the kitchen. While you may wipe up the obvious places day after day, you may not notice the areas where dirt and grime tend to accumulate. Whether itís the places youíre often surface cleaning or other ďhiddenĒ places in the kitchen, youíre sure to find something that needs to be cleaned and has been overlooked in the kitchen. 


Places Most Often Cleaned In The Kitchen


Sink 

Stove

Countertops


Youíre probably already wiping these areas down at least once a day. They are the most used parts of the room. But, are you cleaning them well? Is there grime building up around the edge of the sink? Have you cleaned off the drain stopper recently? Has the space under the countertops been wiped down to eliminate dirt and grime? While we tend to focus on the visible parts of these areas, we really need to be focusing on the invisible parts. This is where the real dirt and grime build up over time. If you havenít cleaned these areas in a while, or (gasp) youíve never done cleaned them, youíll find theyíre pretty disgusting and need a little extra attention. 


The Space Between


While you may clean the front of your refrigerator, you probably neglect the sides of the fridge. Also, donít forget the refrigerator door handles. These can be  real breeding ground for germs and dirt. Grease, grime, and dust can also build up on the sides and on the floor along the sides of the fridge. A place to pay special attention to would be the space between the fridge and the counter. Even the floor space there. Also, donít forget about the creases in your counter, and even in your flooring (depending on the type of floor you have). Crumbs can get lodged in these crevices and cause a buildup. One of the simplest ways to clean these spaces is to wrap a butter knife around a cloth and run it around the edge of the creases. 


Donít Forget Your Small Appliances


Itís important to remember to clean in and around your small appliances in the kitchen every so often. Empty the crumb tray from your toaster. Wipe under the toaster, coffee maker, and knife block. Use something like an old toothbrush to get at any hard to reach places.


If you give your kitchen a deep clean every so often, youíll save yourself from a kitchen with a lot of hidden dirt and grime.




Tags: cleaning tips   kitchen  
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Posted by OUR CAPE COD HOMES TEAM on 8/8/2017

Whether you have a free-standing pantry, or a dedicated room for storing your kitchen essentials, thereís certain things that you should do to make sure your pantry is organized and that you have easy access to all of your items. Hereís some tips for good organization in your kitchen pantry: Be Careful With Stacking Canned Goods If you stack large items with other smaller items, such as different sized canned goods, it can pose a problem. An alternative to this storage dilemma is that of using risers. If you donít want to put risers in because you feel that theyíll take up too much space, remember that these storage tools are giving you space in a different sense. However you choose to stack your canned goods, remember that the shortest item should be in the front. Organizing your canned goods by height can help to save you time and space. Store Open Items In Airtight Containers Items that have been opened should be stored in an airtight container with a lid. This can save you money by keeping items fresh. Also, you and your family will know what food items have been opened and need to be finished up before new items are ripped open. Keep cereals, crackers, cookies and even pet food fresh with the use of this simple tactic. Stacking Bins Save Space If youíre like most of America, your town probably recycles. Consider getting stacking bins for the pantry or kitchen area to place recyclables in. Make sure these bins arenít too large. This way, youíll be on top of taking the recycling outside to where it needs to be. This organizing tip helps to keep your kitchen clean. Also, be sure that these containers are easy to open for your convenience. Categorize Your Snack Foods Your kitchen pantry area will stay much more organized if you keep things in categories. Cookies and other sweet snacks should stay on one shelf in one area. Snacks for the kids should be easy to grab for little hands (that is of course if the kids have free reign over the kitchen!) Savory and salty snacks are a different category that will be on a completely different shelf and area. Baskets can be a great accessory for single-serve items. Boxes that snack items come in often take up a lot of space that could be better used. Bags of chips and other items are the same way. These bagged items can be transferred to sealable containers. Baskets are also easy to carry around if youíre offering a choice of snacks. Be sure you have clips to close bags and packages to keep snack items fresh. How Deep Is Your Shelf? Be mindful when it comes to shelving items like bottles that are all the same size. This can make things hard to find. These types of items are often best stored on a lazy Susan, or other type of turn-style storage that easily spins and allows you to see whatís available for your cooking use. This way, youíll never have to move a bunch of things to find what youíre looking for! These kitchen pantry storage tips will help you to stay organized and save time both cooking and cleaning.




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